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«Burballes» de Porreres con caldo de pescado y verduras al praliné negro. Tomeu Caldentey Cuiner restaurant experience. Sa Coma. Mallorca.
jotaele84
17 junio, 2020
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Take a seat in the kitchen and forget preconceived idees…
Take a seat in the kitchen and forget preconceived idees…
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INICIO
MENUS
RESERVAR
BONO REGALO
BARTOMEU
BURÓ
Cru. ASIAN SIGH
CONTACTO